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| Restaurant |
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| Saffron, the world’s most expensive spice, is a prized culinary condiment, widely used in the cuisine of many Asian and European countries. Saffron represents two essential values: versatility and vibrancy. We’ve tried to include these two values into our restaurant versatility in our cuisine and vibrancy in our décor. |
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| Facilities |
 Catering |
Indian, Chinese and Continental cuisine |
Multi Cuisine Restaurant |
| Family Suitable Restaurant |
Breakfast Lunch & Dinner Available |
Punjabi & North India Menu |
| Punjabi, North & South Indian Menu |
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PROCESSING
